Tomatoes «Yum»

Tomatoes «Yum»

To prepare tomatoes "Yum" you need the following ingredients:

  • 2-3 kg medium (medium-sized) red tomatoes;
  • 1 head of garlic;
  • 2 bulbs of medium size;
  • 3 tbsp.l.vegetable oils;
  • dill and parsley to taste.
  • marinade (per 3 liters of water):
  • 3 tbsp.l.salt;
  • 7 Art.l.sugar;
  • 2-3 leaf lavrushki;
  • 1 cup 9% vinegar;
  • pepper black pepper and allspice pepper to taste (an average of 3-4 peppercorns on a quart).

recipe tomato "Yum»

1. Banks with my soda and sterilize.At the bottom of sterilized jars lay parsley, dill and garlic, followed by calcined in a frying pan pour the vegetable oil at the rate of 1 tbsp.l.on quart jar.

2. Tomatoes and obsushivayut my towel.In order to not burst and tomatoes as follows marinade soaked toothpick to do punctures stalk.Now we stack the tomatoes to the banks over the green so that the top is left a little more space.

3. Onions clean and cut into rings.We put on some onion rings on top o

f the tomatoes.

4. Now you need to prepare the marinade.3 liters pickle you have enough for a 6 liter cans of tomatoes.

5. Pour water into a saucepan, add salt, sugar, bay leaf, pepper, bring to a boil.If the tomatoes are very small, salt and sugar is better to take a little more.Boil the marinade for about 5 minutes, turn off the heat and pour in the vinegar.

6. Give the marinade to cool slightly (it should be hot, but not boiling) and pour them tomatoes.Sterilize for 12-15 minutes, after which you can roll the jar.

7. Private banks are turning bottoms up, wrapped a blanket or towel and leave to cool so.After the jars have cooled, you can remove the tomatoes in the refrigerator.Receive such delicious tomatoes that Yum!

If a part is not yet ripe tomatoes, make a green tomato caviar.

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