Silver carp in the oven: a delicious dinner

carp in the oven: classic recipe

You will need:

  • carp - 1 fish weighing about 2 kg;

  • carrots - 1 pc .;

  • onions - 1 pc .;

  • black pepper - 1/2 hours. L .;

  • salt - 1 tbsp.L .;

  • sunflower oil - 2 tbsp.L .;

  • foil.

method for preparing

1. To prepare the carp in the oven, with a knife, clean the fish on the scales, vsporov abdomen, clean the entrails and rinse with cold running water.

2. Cut the carp into steaks 2-2.5 cm wide. Place in an enamel basin, good salt and pepper and let stand 20 minutes.The head and tail throw or put in the freezer, so the next time to cook soup.

3. carp can be baked with any vegetables (potatoes, zucchini, tomatoes, etc.) But the most harmonious trio - a fish, carrots and onions.Cut vegetables circles.

4. Cover the sheet with foil and place on her pieces carp, placing between them vegetables.Since fish is non-greasy, it does not hurt to flavor it with sunflower oil, or in the process of cooking it dries.

5. Bake in the oven for carp 40 minutes at a

temperature of 200 ° C.

6. Remove the dish from the oven, tear the foil and send bake for another 10 minutes, the fish was covered with a golden crust.

7. carp can bring to the table as a separate dish or as a side dish with mashed potatoes or boiled cauliflower.

Silver carp in the oven - yummy noodles

carp in the oven with cream

You will need:

  • carp - fish 1-2;

  • cream - 150 g;

  • flour - 100 g;

  • onions - 1 pc .;

  • salt - 1 tbsp.L .;

  • spices to your taste;

  • vegetable oil - 3 tbsp.L .;

  • lemon juice - 2 tbsp.L .;

  • dill, parsley, celery - 100g

method for preparing

1. Remove any scale, gut and clean fish.Cut into pieces.

2. Sprinkle carp spices, salt and sprinkle with lemon juice.Leave for 30 minutes.

3. roll the fish in flour and lightly fry in vegetable oil.

4. Peel the onions, cut into rings and fry a little, too.

5. Grease the pan with oil and place it on the onions.

6. Place the fish on top and sprinkle with finely chopped greens.

7. Before carp baked in the oven, pour the fish 150 grams of sour cream.

8. Send the fish in the oven for 30 minutes.

9. Grate the cheese on a coarse grater.

10. Remove the baking sheet from the oven and sprinkle with cheese.

11. Another 5-7 minutes, bake fish.

12. When the cheese melts and browns, remove the carp, Put on a plate and serve.

carp in the oven with cream is very tasty, and ready to forgive. Dish decorate a festive table and a normal family dinner turned into a little celebration. use as a garnish boiled potato or fresh vegetables.

See. More: Recipes with carp

Back to Top